What's on
Talk to us about venue hire...
phone 01225 312959 or send an email.
October
With Adam Ball, MasterChef contestant and owner of Frankie’s Bristol
Eat in or takeaway,
booking advisable,
ph. 01225 312959
Insanely good burgers to eat in or takeaway
Booking advisable,
ph. 01225 312959
November
Wafu brisket, crispy pork belly, Tempura Mistake and Tuna Crudo - dining with a fusion twist with Joseph Hawker of Hawker Atelier.
Eat in or takeaway,
call to book
01225 312959
With our lovely pal Phil Roseblade founder of The Bristol Pie Society. Phil’s pies are so good they have won awards.
He’ll also be offering up pies in a box to take home to pop in the fridge or freezer to enjoy another time. As usual, there’ll be immediate scoffable takeaway option available too!
Booking advisable,
ph. 01225 312959
Insanely good burgers to eat in or takeaway
Booking advisable,
ph. 01225 312959
December
Wafu brisket, crispy pork belly, Tempura Mistake and Tuna Crudo - dining with a fusion twist with Joseph Hawker of Hawker Atelier.
Eat in or takeaway,
call to book
01225 312959
Looking for somewhere to host a seasonal event or soiree?
Talk to us...
hello@thevillagelarkhall.co.uk
ph. 01225 312959
